Many thank to John Malpass and John Freeland for presenting the tasting over Zoom.
The wines tasted were:
- Wente Vineyards, Morning Fog Estate grown Chardonnay 2018 Livermore Valley, California
- California Pinot Noir “Long Barn” 2018
In July we welcome back Julia Trustram Eve, Marketing Director of Wines of Great Britain Limited (WineGB), which is the official body for the UK wine industry.
More information is available here:
Web: englishwineproducers.co.uk
Twitter: @GreatBritWine
Facebook: facebook.com/WineGB
Note that Members are contacted by a member of the Committee each month to commit to attendance at the tasting. Unfortunately, it is not possible for members or guests to simply turn up on the night owing to space limitations and the need to arrange catering in advance.
Many thanks to Steve Parker for presenting a selection of Geoff Merrill wines on behalf of Ellis Wines of Richmond. We all had a fantastic evening comparing the wines.
For more information:
Web: geoffmerrillwines.com.au
Web: elliswines.co.uk
Steve Parker
Many thanks to Edwin Doran, Owner/Partner of Doran Vineyards for presenting an excellent range of wines from Paarl, South Africa. We all had a fantastic evening comparing the different grape vareities.
For more information:
Web: doranvineyards.co.za
Edwin Doran, Owner/Partner of Doran Vineyards
This month, we’re updating our Privacy Notice to make it easier for you to understand what information we collect and why we collect it.
Nothing is changing about how your information is processed. Rather, we’ve improved the way we describe our practices and how we explain the options you have to update, manage, and delete your data.
We’re making these updates as new data protection regulations come into effect in the European Union.
Details can be found in the link below.
In May we welcome Edwin Doran, Owner/Partner of Doran Vineyards. Edwin will be presenting an exciting range of wines from Paarl, South Africa.
For more information:
Web: doranvineyards.co.za
Note that Members are contacted by a member of the Committee each month to commit to attendance at the tasting. Unfortunately, it is not possible for members or guests to simply turn up on the night owing to space limitations and the need to arrange catering in advance.